Extra Virgin Olive Oil, Toscana- Italy: Set in the splendor of the Tuscan hills, the olive groves unfold over the heart of Tuscan Maremma. The area's mild climate has always favored olive growing since Etruscan times. With its fruity and pleasant taste, this oil enhances the flavors of Mediterranean cooking. Its resistance to high temperatures also makes it perfect for cooking. This oil has been awarded the rare designation of Tuscan. This oil contains the lowest concentration of acidity of 0.2%. |