Our Matiz Gallego sardines are harvested off the coast of Galicia, known for its exceptional seafood. Artisan fishing methods, old master cannery know-how and the highest quality ingredients are used to produce a sardine that is moist, tender, and uncommonly flavorful. Serving Suggestions: Serve our Matiz sardines in their own oil with a touch of lime and a garnish of carrot, cucumber, and red pepper. |