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  Eel . Lobster Beef . Boar- Wild . Buffalo . Geese Ham . Lamb . Ostrich . Pheasant . Quail Rabbit . Sausages . Turkey . VenisonNatural: In our kitchen we only use natural products, without preservatives or anything we can't pronounce. All of our game, poultry, and meats are free of growth hormones, antibiotics, and medications.
QUALITY: To ensure consistent size and texture of our game, poultry, and meats, we work with farmers who process daily in order to guarantee to you a quality dining experience.
Please Note:
At the check-out, select Next Day Air for these gourmet products.
     Award-Yahoo! 1999-2008
Product Search 
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 | Angulas (baby eel) , 3.5 oz/frozen- Spain $188.00 |  |  | Rock Lobster Tails- Cold Water, 16 oz $58.00 |  |  | Australian Lamb, (One) 8 Rib Rack, Frenched Cap Off- 1.5 lbs. $54.00 |  |  | Australian Lamb, (Two) 8 Rib Rack, Denuded- 2 lbs. $78.00 |  |  | Australian Lamb, Top Sirlon (Six per pkg.) 2.5 lbs. $46.00 |  |  | Buffalo Ribeye Steaks (Boneless), 10lbs.- Canada $195.00 |  |  | Buffalo Top Round, 16 lbs.- Canada $195.00 |  |  | Buffalo Tenderloin Steaks, 5 lbs.- Canada $185.00 |  |  | Corned Beef, Cooked, 10 lbs. (Niman Ranch) $84.00 |  |  | "Serrano Ham " Dry Cured, Boneless/ sliced, 8 oz- Spain $26.00 |  |  | "Serrano Ham " Dry Cured With Bone, 16 - 18 lbs.- Spain $360.00 |  |  | Prosciutto, 15 lbs.- Italy $255.00 |  |  | Rib Eye (Dry Aged), 48 oz (Niman Ranch) $100.00 |  |  | New York Strip (Dry Aged), 48 oz (Niman Ranch) $115.00 |  |  | Wild Boar Tenderloin, 2 lbs. $52.00 |  |  | Ostrich Tenderloin, 1.2 lbs. $36.00 |  |  | Ostrich Top Loin, 1.2 lbs. $39.00 |  |  | Wild Pheasant, (Female/hen), 2.5 lbs. $42.00 |  |  | Wild Pheasant, (Male/cock), 2.75 lbs. $44.00 |  |  | 4 Quails, Semi-Boneless, 4.5 oz/each $26.00 |  |  | 8 Quails, Semi-Boneless, 4.5 oz/each $49.00 |  |  | Rabbit Legs (Bone-in), 2.25 lbs. $38.00 |  |  | Rabbit Loin (Boneless), 1.5 lbs. $38.00 |  |  | Turkey, Organic (10-12 lbs.) $70.00 |  |  | Turkey, Wild (8-10 lbs.) $92.00 |  |  | Venison (red deer) Tenderloin, 2 lbs. $56.00 |  |  | Venison (red deer) Tenderloin, 4 lbs. $105.00 |  |  | Beef Hotdogs, Fearless Franks, Niman Ranch , 4 lbs. $46.00 |  |  | Chorizo Sausage, 4 lbs. $46.00 |  |  | Duck and Armagnac Sausage, 34 oz/16 links $46.00 |  |  | Garlic Sausage, Fully Cooked, 4 lbs. $48.00 |  |  | Rabbit & Ginger Sausage , 34 oz/16 links $44.00 |  |  | Venison & Cherry Sausage, 48 oz/16 links $54.00 |  |  | Wild Boar Sausage, 34 oz/16 links $44.00 |  |
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