Marrons Glacés . Chestnuts , purée & Spread- France The Maison Sabaton was founded in the Ardeche at the beginning of the 20th century, and since then the art of preparing the "Marron Glaces" most appreciated by professionals and connoisseurs alike has been passed on for generations. The "Marrons Glacés" owes its success to the attention and care necessary for its preparation. There are more than twenty stages involved in the process. From harvesting of chestnuts to careful selection of their shape and size. They are wrapped individually in gift foil and placed in their traditional wooden boxes. Product Search Chestnuts (Marrons Glacés)- Fresh, 16pcs/ box, 11.2 oz- France $59.00 Chestnuts (Marrons Glacés)- Fresh, "Tradition" Fancy wooden box- 36pcs, 25.3 oz- France $128.00 Chestnuts (Marrons Glacés)- Fresh, "Tradition" Fancy wooden box- 84pcs, 60.2 oz- France $286.00 Chestnuts (Marrons Glacés)- Preserved, Vanilla Flavoured, Gift box- 8 pcs, 5.7 oz- France $34.00 Chestnuts (Marrons Glacés)- Preserved, Vanilla Flavoured, Gift box- 16 pcs, 11.2 oz- France $56.00 Chestnuts Whole Confits in Heavy Syrup (glass jar in gift box) 14 oz- France $27.75 Chestnuts (Marrons) Spread, 9.0 oz/tin- France $9.75 Chestnuts (Marrons) Spread, 17.6 oz/tin- France $15.75 Chestnuts (Marrons) Spread- Vanilla Flavoured, 17.5 oz/tin- France $15.75 Chestnuts (Marrons) Purée, 15.3 oz/tin- France $13.75 Whole Chestnuts (Marrons) in Water, 14.9 oz/tin- France $12.75 Whole Chestnuts (Marrons) Roasted, 15 oz/jar- France $23.75 How its Made?